Fusion cuisine is a culinary movement that combines elements of two or more different cuisines to create new and innovative dishes. Fusion cuisines have become increasingly popular in recent years, as people have become more adventurous and curious about different cultures and cuisines. There are many different examples of fusion cuisines around the world, but …
Authentic street food is the passport to discovering the heart and soul of a city, town, or village. These hidden gems offer an insight into the history, culture, and traditions of a place like no other. Street food is a universal language, transcending borders and languages. Whether it's the savory aroma of Pad Thai noodles …
Whiskey, like a beautiful woman, demands appreciation. You gaze first, then it's time to drink." - Ernest Hemingway Whiskey is a distilled alcoholic beverage made from fermented grain mash. Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are …
It has been estimated that one-third of global food is lost or wasted and this comes with significant environmental, economic, and social costs. Food waste is a major public policy issue. Consumers in industrialised countries waste almost as much food as the entire net food production of sub-Saharan Africa. It has been estimated that 89 …
“Life is either a daring adventure or nothing at all.” - Helen Keller. It’s the 42nd commemoration of World Tourism Day! Celebrated each year on 27 September, this global observance day is aimed at fostering awareness of tourism’s social, cultural, political and economic value and the contribution that the sector can make towards reaching the …
One sure way to understand a tribe of people is through the food they eat. This trip takes us to the South-South people of Crossriver and Akwa-Ibom states in Nigeria to understand how they make the delicacy known as Ekpang Nkukwo. If you are wondering how this meal gives you a balanced diet, it exposes …
Both our health and the health of planet earth depend on plants. The earlier we treat them well, the safer we are. Plants make up 80 per cent of the food we eat and 98 per cent of the oxygen we breathe and yet they are under threated. Up to 40 per cent of food crops are …
Tired of the usual salads? Here are some unique salad recipe’s curated just for you. You can’t go wrong with a salad in your daily diet. Salads are composed of natural ingredients and they make a nutrient-rich meal. The greens alone have iron, potassium, calcium and B vitamins. Many salad basics include tomatoes, sweet peppers …
It’s undeniable. We have seen the impact of climate change on our environment – but there are plenty of things each of us can do to help mitigate it. In a new report published in September 2018, the world’s leading climate scientists made their starkest warning so far: that our current actions are not enough for …
Sanga is a simple dish, of Cameroonian origin, that is made with cassava leaves, palm oil, and maize. Cameroon cuisine is unique thanks to the use of spice blends that create the most epic meals. One more thing you should know that influences their meals is that Cameroon has a mix of diverse ethnic and …